The Best Chicken Pasta Recipe: A Delicious and Easy Guide

Introduction

Chicken pasta is a versatile and comforting dish that can be made in countless ways, from creamy sauces to tomato-based variations. Whether you’re looking for a simple chicken pasta recipe, a healthy chicken pasta dish, or a classic Italian chicken pasta recipe, this guide will provide you with the best options.

In this article, we’ll explore different styles of chicken pasta recipes, covering easy creamy chicken pasta, chicken pasta with tomato sauce, and even chicken pasta recipes with few ingredients. Whether you prefer a chicken pasta bake or a no-cream chicken pasta recipe, there’s something here for everyone.

By the end, you’ll have several delicious and easy chicken pasta recipes to try at home. Let’s dive in.

The Basics of a Great Chicken Pasta Recipe

Choosing the Right Pasta for Your Chicken Dish

The type of pasta you choose significantly impacts the texture and flavor of the dish. While spaghetti and fettuccine are common choices, other types like penne, rigatoni, and farfalle work exceptionally well in chicken pasta recipes.

• Long Pasta (spaghetti, linguine, fettuccine) – Best for creamy chicken pasta dishes as the sauce coats the strands evenly.
• Short Pasta (penne, rigatoni, farfalle) – Ideal for chicken pasta recipes with tomato sauce since the grooves and tubes hold onto the sauce better.
• Whole Wheat or Gluten-Free Pasta – Perfect for those looking for a healthy chicken pasta recipe while maintaining great taste and texture.

Selecting the Best Chicken for Pasta

For the best results, choosing the right cut of chicken is essential.

• Boneless, Skinless Chicken Breast – Lean and easy to cook, perfect for quick recipes.
• Chicken Thighs – Juicier and more flavorful, best for slow-cooked or baked chicken pasta recipes.
• Rotisserie Chicken – A time-saving option for those who want to prepare a meal in minutes.

Essential Ingredients for a Perfect Chicken Pasta

Every chicken pasta recipe needs a few key ingredients to achieve the perfect balance of flavors:

• Olive Oil or Butter – Enhances richness and depth in the sauce.
• Garlic and Onion – Essential aromatics that add a deep, savory base.
• Parmesan or Mozzarella Cheese – Helps create a creamy or cheesy finish.
• Tomatoes or Tomato Paste – Key ingredient for chicken pasta recipes with tomato sauce.
• Herbs and Spices – Basil, oregano, thyme, and red pepper flakes elevate the dish.

A great chicken pasta dish starts with high-quality ingredients and the right techniques. In the next part, we’ll dive into classic Italian chicken pasta recipes that bring authentic flavors to your table.

Learn more about different types of pasta and their best pairings from Barilla’s Pasta Guide.

Classic Italian Chicken Pasta Recipes

Italian cuisine is known for its simple yet rich flavors, and Italian chicken pasta recipes showcase these elements beautifully. Whether you prefer a tomato-based sauce or a creamy garlic-infused dish, these recipes bring an authentic touch to your table.

Traditional Chicken Pasta with Tomato Sauce

One of the most beloved chicken pasta recipes with tomato sauce is a rustic Italian dish that balances acidity, sweetness, and savory flavors. Here’s how you can make it:

Ingredients:

• 2 boneless, skinless chicken breasts (cubed)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 1 small onion (chopped)
• 1 can (14 oz) crushed tomatoes
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• Salt and black pepper to taste
• ½ teaspoon red pepper flakes (optional for spice)
• 12 oz penne or rigatoni pasta
• Freshly grated Parmesan cheese
• Fresh basil for garnish

Instructions:

1. Heat olive oil in a large skillet over medium heat. Add chicken cubes and cook until browned, about 5-7 minutes. Remove and set aside.
2. In the same skillet, add garlic and onion. Sauté until softened.
3. Pour in crushed tomatoes, oregano, basil, salt, and red pepper flakes. Simmer for 10 minutes.
4. Return the chicken to the pan and cook for another 5 minutes, allowing the flavors to meld.
5. Cook pasta according to package instructions. Drain and toss with the sauce.
6. Serve with grated Parmesan and fresh basil.

This dish embodies the heart of classic Italian chicken pasta recipes with its rich, comforting flavors.

Creamy Tuscan Chicken Pasta

For those who prefer a creamier dish without using heavy cream, this chicken pasta recipe no cream is the perfect alternative.

Ingredients:

• 2 boneless chicken breasts (sliced)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 1 cup chicken broth
• ½ cup milk or half-and-half
• ½ cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• 1 cup cherry tomatoes (halved)
• 1 cup fresh spinach
• 12 oz fettuccine pasta

Instructions:

1. Cook the chicken in olive oil until golden and set aside.
2. Sauté garlic in the same pan, then add chicken broth and milk.
3. Stir in Parmesan and Italian seasoning, letting the sauce thicken.
4. Add cherry tomatoes and spinach, cooking until wilted.
5. Return the chicken to the sauce and toss with cooked pasta.

This dish is a healthier twist on creamy pasta, delivering bold flavors without the heaviness of traditional cream sauces.

In the next part, we’ll explore quick and easy creamy chicken pasta recipes that are perfect for busy weeknights.

For an authentic take on tomato-based sauces, check out this guide from Serious Eats.

Quick and Easy Creamy Chicken Pasta Recipes

Sometimes, you just need a quick and comforting meal without spending hours in the kitchen. These easy creamy chicken pasta recipes are perfect for busy weeknights when you want something delicious and satisfying with minimal effort.

Classic Creamy Garlic Chicken Pasta

This recipe delivers a rich, velvety sauce packed with garlic and Parmesan cheese. It’s a crowd-pleaser that takes just 30 minutes to prepare.

Ingredients:

• 2 boneless, skinless chicken breasts (cubed)
• 2 tablespoons butter
• 4 cloves garlic (minced)
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• Salt and black pepper to taste
• 12 oz fettuccine or penne pasta
• ½ cup reserved pasta water
• Fresh parsley for garnish

Instructions:

1. Cook the pasta according to package directions. Reserve ½ cup of pasta water before draining.
2. In a large skillet, melt butter over medium heat. Add chicken and cook until golden brown. Remove from the pan and set aside.
3. Add minced garlic to the skillet and sauté until fragrant.
4. Pour in the heavy cream, Parmesan cheese, and Italian seasoning. Stir continuously until the sauce thickens.
5. Return the cooked chicken to the pan and add pasta, tossing everything together. Use the reserved pasta water to adjust consistency if needed.
6. Season with salt and pepper, garnish with fresh parsley, and serve immediately.

This simple chicken pasta recipe is creamy, indulgent, and perfect for any occasion.

Easy One-Pot Chicken Alfredo Pasta

If you’re looking for an easy creamy chicken pasta recipe that requires minimal cleanup, this one-pot version is for you.

Ingredients:

• 2 tablespoons olive oil
• 2 boneless, skinless chicken breasts (sliced)
• 2 cloves garlic (minced)
• 2 cups chicken broth
• 1 cup heavy cream
• 12 oz fettuccine pasta
• 1 cup Parmesan cheese
• Salt and black pepper to taste
• Fresh parsley for garnish

Instructions:

1. Heat olive oil in a large pan and cook chicken until golden brown. Remove and set aside.
2. In the same pan, sauté garlic until fragrant, then add chicken broth and heavy cream.
3. Stir in the uncooked pasta, ensuring it is fully submerged in the liquid. Cover and cook for 12-15 minutes, stirring occasionally.
4. Once the pasta is cooked, stir in Parmesan cheese and return the chicken to the pan.
5. Season with salt and pepper, garnish with fresh parsley, and serve warm.

This best chicken pasta recipe is incredibly creamy and rich, yet simple to prepare in a single pan.

Next, we’ll explore healthy chicken pasta recipes for those who want a lighter alternative without sacrificing flavor.

Read about the science behind creamy pasta sauces from Bon Appétit.

PART 4: Healthy Chicken Pasta Recipes for a Nutritious Meal

For those looking to enjoy a hearty meal without excessive calories, healthy chicken pasta recipes are a great option. By using lean protein, whole-grain pasta, and nutrient-rich ingredients, you can create a dish that is both delicious and wholesome.

Whole Wheat Chicken and Spinach Pasta

This light yet flavorful pasta dish incorporates whole wheat pasta and fresh vegetables to create a nutrient-packed meal.

Ingredients:

• 2 boneless, skinless chicken breasts (cubed)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 1 small onion (chopped)
• 1 cup cherry tomatoes (halved)
• 2 cups fresh spinach
• 12 oz whole wheat pasta
• ½ teaspoon dried oregano
• ½ teaspoon red pepper flakes (optional)
• Salt and black pepper to taste
• Freshly grated Parmesan cheese

Instructions:

1. Cook the whole wheat pasta according to package instructions. Drain and set aside.
2. Heat olive oil in a large skillet. Add chicken and cook until golden brown. Remove and set aside.
3. In the same skillet, sauté garlic and onion until softened.
4. Add cherry tomatoes and cook until they start to break down.
5. Stir in the fresh spinach, oregano, and red pepper flakes. Cook until the spinach is wilted.
6. Return the chicken to the pan, toss with pasta, and season with salt and pepper.
7. Serve with freshly grated Parmesan cheese.

This simple chicken pasta recipe with few ingredients is a great choice for a light, healthy meal.

Greek Yogurt Chicken Pasta (No Cream Recipe)

For those who love creamy pasta but want to avoid heavy cream, Greek yogurt makes an excellent substitute.

Ingredients:

• 2 boneless, skinless chicken breasts (sliced)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 1 cup plain Greek yogurt
• ½ cup low-sodium chicken broth
• 1 teaspoon lemon juice
• ½ teaspoon Italian seasoning
• 12 oz whole wheat pasta
• ½ cup grated Parmesan cheese
• Salt and black pepper to taste

Instructions:

1. Cook the pasta according to package directions. Drain and set aside.
2. Heat olive oil in a pan and cook chicken until golden brown. Remove from the pan.
3. Add garlic to the pan and sauté until fragrant. Stir in chicken broth, Greek yogurt, lemon juice, and Italian seasoning. Mix well until smooth.
4. Return the chicken to the pan and add the pasta. Toss to coat everything in the sauce.
5. Season with salt and pepper, top with Parmesan cheese, and serve warm.

This chicken pasta recipe no cream is high in protein, lower in fat, and still incredibly creamy and flavorful.

Next, we’ll explore chicken pasta bake recipes—a perfect make-ahead meal that’s both comforting and convenient.

Find out the health benefits of whole wheat pasta in this article from Harvard T.H. Chan School of Public Health.

Learn more about the benefits of whole grains and healthy ingredients in cooking in this guide on Healthy Baking Recipes.

Delicious and Easy Chicken Pasta Bake Recipes

A chicken pasta bake is the ultimate comfort food. It combines tender chicken, pasta, a rich sauce, and melted cheese, all baked together to perfection. Whether you’re making a classic cheesy bake or a lighter version, these recipes are perfect for meal prep and family dinners.

Classic Cheesy Chicken Pasta Bake

This best chicken pasta recipe is loaded with cheese and packed with flavor, making it a favorite for both kids and adults.

Ingredients:

• 2 boneless, skinless chicken breasts (cubed)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 1 small onion (chopped)
• 2 cups marinara or tomato sauce
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• 12 oz penne or rigatoni pasta
• 1 cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• Salt and black pepper to taste
• Fresh parsley for garnish

Instructions:

1. Preheat oven to 375°F (190°C). Cook pasta until al dente, drain, and set aside.
2. Heat olive oil in a large skillet. Cook chicken until golden brown, then remove from the pan.
3. In the same pan, sauté garlic and onion until softened. Add marinara sauce, oregano, and basil, and simmer for 10 minutes.
4. Stir in the cooked chicken and pasta. Transfer the mixture to a baking dish.
5. Sprinkle mozzarella and Parmesan cheese over the top.
6. Bake for 20 minutes or until the cheese is bubbly and golden brown.
7. Garnish with fresh parsley and serve warm.

This chicken pasta recipe with tomato sauce is simple yet incredibly satisfying.

Healthy Chicken and Broccoli Pasta Bake

If you’re looking for a healthy chicken pasta recipe, this baked version with broccoli and whole wheat pasta is a great choice.

Ingredients:

• 2 boneless, skinless chicken breasts (cubed)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 2 cups broccoli florets
• 12 oz whole wheat pasta
• 1 cup Greek yogurt or low-fat ricotta cheese
• ½ cup low-sodium chicken broth
• 1 teaspoon Italian seasoning
• ½ cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese

Instructions:

1. Preheat oven to 375°F (190°C). Cook whole wheat pasta until al dente.
2. Heat olive oil in a pan and cook chicken until browned. Remove and set aside.
3. Steam or blanch the broccoli until just tender.
4. In a bowl, mix Greek yogurt, chicken broth, garlic, and Italian seasoning to create a light, creamy sauce.
5. Combine cooked pasta, chicken, and broccoli in a baking dish. Pour the sauce over the top and mix well.
6. Sprinkle mozzarella and Parmesan cheese on top.
7. Bake for 20 minutes until the cheese is melted and golden.

This simple chicken pasta recipe is a healthier take on a traditional bake while keeping all the delicious flavors.

Next, we’ll explore simple chicken pasta recipes with few ingredients, perfect for quick and effortless meals.

Explore the best ways to bake pasta dishes for maximum flavor at The Kitchn.

Simple Chicken Pasta Recipes with Few Ingredients

Sometimes, you need a meal that comes together quickly without a long list of ingredients. These simple chicken pasta recipes with few ingredients are perfect for busy days when you want something delicious with minimal effort.

5-Ingredient Garlic Butter Chicken Pasta

This dish relies on pantry staples but still delivers big flavors, making it one of the easiest chicken pasta recipes you can prepare.

Ingredients:

• 2 boneless, skinless chicken breasts (sliced)
• 2 tablespoons butter
• 3 cloves garlic (minced)
• 12 oz spaghetti or linguine pasta
• ½ cup grated Parmesan cheese

Instructions:

1. Cook the pasta according to package directions. Drain and set aside.
2. Heat butter in a large skillet over medium heat. Add chicken and cook until golden brown. Remove from the pan.
3. Add minced garlic to the same pan and sauté for about 30 seconds until fragrant.
4. Return the chicken to the pan and toss with the cooked pasta.
5. Sprinkle with Parmesan cheese and serve immediately.

This simple chicken pasta recipe is quick, flavorful, and perfect for weeknights.

Lemon Herb Chicken Pasta

A light and refreshing dish, this pasta is infused with citrusy flavors and fragrant herbs, making it a great healthy chicken pasta recipe option.

Ingredients:

• 2 boneless, skinless chicken breasts (cubed)
• 2 tablespoons olive oil
• Juice of 1 lemon
• 1 teaspoon dried oregano
• 12 oz penne or farfalle pasta

Instructions:

1. Cook pasta according to package instructions. Drain and set aside.
2. Heat olive oil in a skillet over medium heat. Add chicken and cook until golden brown.
3. Squeeze fresh lemon juice over the chicken and sprinkle with oregano. Stir well.
4. Toss the cooked pasta into the skillet, mixing everything together.
5. Serve warm with additional lemon wedges if desired.

This Italian chicken pasta recipe is simple yet packed with fresh flavors, making it a perfect light meal.

Next, we’ll cover the best chicken pasta recipes, featuring top-rated favorites that are loved by home cooks everywhere.

Learn about the benefits of using fresh herbs in cooking from Healthline.

The Best Chicken Pasta Recipes Loved by Everyone

When it comes to the best chicken pasta recipes, certain dishes stand out because of their rich flavors, perfect textures, and ease of preparation. These tried-and-true recipes are favorites among home cooks and food lovers alike.

Marry Me Chicken Pasta

This dish is famous for its creamy, flavorful sauce and is said to be so delicious that it could make someone propose! It combines sun-dried tomatoes, Parmesan cheese, and tender chicken in a rich, velvety sauce.

Ingredients:

• 2 boneless, skinless chicken breasts (sliced)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• ½ cup sun-dried tomatoes (chopped)
• 1 cup heavy cream
• ½ cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• 12 oz fettuccine or penne pasta
• Salt and black pepper to taste

Instructions:

1. Cook pasta according to package directions. Drain and set aside.
2. Heat olive oil in a skillet over medium heat. Cook chicken until golden brown, then remove from the pan.
3. In the same pan, sauté garlic and sun-dried tomatoes for about 2 minutes.
4. Pour in the heavy cream and stir in Parmesan cheese and Italian seasoning. Let it simmer for 3-4 minutes.
5. Return the chicken to the pan and add the cooked pasta, tossing everything together.
6. Serve warm with extra Parmesan and fresh basil.

This easy creamy chicken pasta recipe is rich, indulgent, and perfect for special occasions.

Cajun Chicken Pasta

For those who love bold, spicy flavors, this best chicken pasta recipe features a creamy Cajun sauce that adds a kick to every bite.

Ingredients:

• 2 boneless, skinless chicken breasts (sliced)
• 2 tablespoons butter
• 1 tablespoon Cajun seasoning
• 3 cloves garlic (minced)
• 1 cup heavy cream
• ½ cup grated Parmesan cheese
• 12 oz penne pasta
• ½ teaspoon red pepper flakes (optional)

Instructions:

1. Cook the pasta according to package instructions. Drain and set aside.
2. Heat butter in a skillet and cook chicken with Cajun seasoning until golden brown. Remove from the pan.
3. In the same pan, sauté garlic for about 30 seconds, then pour in the heavy cream.
4. Stir in Parmesan cheese and red pepper flakes, letting the sauce thicken.
5. Return the chicken to the pan and toss with the cooked pasta.
6. Serve with extra Parmesan and fresh parsley.

This simple chicken pasta recipe is creamy, spicy, and incredibly flavorful, making it a family favorite.

Next, we’ll explore chicken pasta recipes without cream, perfect for those who prefer a lighter, dairy-free option.

Read more about how this dish got its name from Delish.

Chicken Pasta Recipes Without Cream

Not all delicious pasta dishes require heavy cream. Whether you’re looking for a chicken pasta recipe no cream due to dietary preferences or simply want a lighter meal, these recipes deliver rich flavors without the heaviness of cream-based sauces.

Tomato Basil Chicken Pasta

This dish is a simple yet classic chicken pasta recipe with tomato sauce that highlights fresh ingredients and bold flavors.

Ingredients:

• 2 boneless, skinless chicken breasts (cubed)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 1 can (14 oz) diced tomatoes
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• Salt and black pepper to taste
• 12 oz spaghetti or penne pasta
• Fresh basil leaves for garnish
• ½ cup grated Parmesan cheese (optional)

Instructions:

1. Cook pasta according to package instructions. Drain and set aside.
2. Heat olive oil in a large skillet over medium heat. Add chicken and cook until golden brown, then remove from the pan.
3. In the same pan, sauté garlic for about 30 seconds. Add diced tomatoes, oregano, basil, salt, and pepper. Let simmer for 10 minutes.
4. Return the chicken to the skillet and cook for another 5 minutes.
5. Toss in the cooked pasta, mixing everything together.
6. Garnish with fresh basil and serve with Parmesan cheese if desired.

This simple chicken pasta recipe with few ingredients is fresh, flavorful, and easy to prepare.

Lemon Garlic Chicken Pasta

A light and zesty alternative to creamy pasta dishes, this recipe uses olive oil and lemon juice to create a bright and refreshing meal.

Ingredients:

• 2 boneless, skinless chicken breasts (sliced)
• 3 tablespoons olive oil
• 4 cloves garlic (minced)
• Juice of 1 lemon
• 12 oz linguine or fettuccine pasta
• ½ teaspoon crushed red pepper flakes (optional)
• Salt and black pepper to taste
• Fresh parsley for garnish

Instructions:

1. Cook the pasta according to package directions. Drain and set aside.
2. Heat olive oil in a skillet over medium heat. Cook chicken until golden brown, then remove from the pan.
3. Add garlic to the pan and sauté until fragrant. Stir in lemon juice and red pepper flakes.
4. Return the chicken to the pan and toss with the cooked pasta.
5. Season with salt and black pepper, garnish with fresh parsley, and serve warm.

This healthy chicken pasta recipe is packed with fresh flavors and is perfect for a light yet satisfying meal.

Next, we’ll dive into frequently asked questions about chicken pasta, followed by a conclusion to wrap up everything we’ve covered.

Discover the importance of citrus in cooking from Epicurious.

Frequently Asked Questions About Chicken Pasta

As chicken pasta remains a beloved dish worldwide, many people have common questions about its variations, pairings, and history. Here, we address some of the most frequently asked questions.

Why is it called “Marry Me Chicken Pasta”?

The dish is called “Marry Me Chicken Pasta” because it is said to be so delicious that anyone who eats it would want to propose. The creamy, rich sauce made with sun-dried tomatoes, Parmesan, and Italian seasoning creates a comforting and irresistible flavor. It became a viral recipe due to its romantic name and indulgent taste.

What are the three most popular pasta dishes?

While pasta dishes vary by region, three of the most popular pasta dishes worldwide include:

1. Spaghetti Carbonara – Made with eggs, cheese, pancetta, and black pepper.
2. Fettuccine Alfredo – A creamy pasta dish with butter, Parmesan cheese, and sometimes heavy cream.
3. Chicken Parmesan Pasta – Breaded chicken served over pasta with marinara sauce and melted cheese.

What goes well with chicken pasta?

Many side dishes and accompaniments pair well with chicken pasta. Some popular options include:

• Garlic bread – A crunchy, buttery side that complements pasta sauces.
• Caesar salad – A fresh and tangy contrast to creamy pasta dishes.
• Roasted vegetables – A healthy side that adds extra flavor and nutrients.
• Red or white wine – Depending on the sauce, wine enhances the flavors of pasta.

What is the difference between Jiffy Corn Muffin Mix and Jiffy Cornbread Mix?

The main difference is in the texture and sweetness. Jiffy Corn Muffin Mix is slightly sweeter and has a lighter texture, making it ideal for muffins. Jiffy Cornbread Mix is denser and designed for traditional cornbread, which is often served as a side dish with pasta meals.

Conclusion

Chicken pasta is one of the most versatile and satisfying meals you can make, with endless variations to suit every taste and dietary preference. From simple chicken pasta recipes with few ingredients to indulgent creamy chicken pasta recipes, there’s a perfect dish for everyone.

Whether you prefer a chicken pasta bake, a healthy chicken pasta recipe, or an Italian chicken pasta recipe, this guide has provided plenty of delicious options to try. Now it’s time to get cooking and enjoy a flavorful homemade meal!

Check out expert wine and food pairing recommendations at Wine Folly.